Pholourie $4.50

Pholourie, is a snack food commonly eaten in Trinidad and Tobago and also known in Guyana and Suriname. It consists of fried, spiced dough balls and served with tamarind sauce.

Doubles $3.50

Doubles are made with two baras (flat fried dough) and filled with curry channa (chickpeas) and various spices.

Chow (Mango or Pineapple) $4.50

Chow is a sweet, tangy, and spicy snack from Trinidad and Tobago. We use either slice mangos or pineapples with our own blend of spices to create a delicious healthy snack.

Veggie:$13|Curry or Stew Chicken:$16.50|Curry Goat $22|Curry Shrimp $24|Gerra Pork or Chicken: $20|Oxtail $24

Roti, is one of the most popular food in the Caribbean, and consists of curried or stewed meat and or vegetables folded tightly within a dhalpuri or paratha (flat fried dough) roti. The items placed inside of a wrapped roti are commonly called tarkari in Trinidad and Tobago

(Any additional Veg $1.50)

Corn: SM: $7, LG: $13| Pig tails: SM: $8, LG: $15|Cowheel: SM: $7, LG: $14

If you love Caribbean food, Trini soup is what you need in your life! It's filling, delicious and made from scratch. What more could you ask for.

Chicken: LG: $15| King Fish: SM: $18, LG: $22, XLG: $24.00| Oxtail: SM: $18, LG: $24

Chicken: LG: $14| Gerra Pork or Chicken: SM: $18, LG: $20| Goat or Shrimp: SM: $18, LG: $22